Recipes

Tapiocal BBQ Pulled Pork

  • Prep Time10 min
  • Cook Time25 min
  • Total Time35 min

    Ingredients

    • 90g slow cooked bbq pulled pork
    • Coleslaw salad
    • coriander
    • Brazilian Tapioca

    How to cook:

    1

    Heat a fry pan over medium heat for at least a minute.

    2

    Take aprox. 80g of Brazilian Tapioca and sift over the fry pan equally.

    3

    Add the fillings and cook for two minutes, fold and a half.

    4

    Enjoy it!

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